Friday, March 7 2008, 9:53 pm
I like toasted cheese.
When you are cooking a quesadilla in cast iron and a little bit of the cheese spills out into the pan and sizzles. As soon as that is cool enough to eat, it is GOOD!
When you are cooking a quesadilla in cast iron and a little bit of the cheese spills out into the pan and sizzles. As soon as that is cool enough to eat, it is GOOD!
Commentary ::
March 8, 2008, 8.20 am
eric(a)straightwhiteguy.com
http://www.straightwhiteguy.com
.... you know, there is no such a thing as bad cheese!...
Eric
March 8, 2008, 8.53 am
erin(a)t-tine.com
http://
OR, when you're eating a ham and cheese filled croissant, and there's been a big spill of cheese during the baking that's still stuck to edge. Crunchy!
Erin
